Exploration of soil bacterial diversity in organic and conventional agriculture fields in Sri Lanka

Evento de muestreo
Última versión publicado por Sri Lanka Institute of Nanotechnology (SLINTEC) el dic. 13, 2023 Sri Lanka Institute of Nanotechnology (SLINTEC)
Fecha de publicación:
13 de diciembre de 2023
Licencia:
CC0 1.0

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Descripción

This research aimed to collect biodiversity data from organic and conventional agricultural fields in Sri Lanka in order to investigate the soil bacterial distribution. The agricultural fields belonged to the 24 main agroecological zones of Sri Lanka.  Data was collected by eDNA metabarcoding, where the V4 region of the 16S rDNA gene was analysed to capture the soil bacterial diversity. The dataset consists of 4,149 different georeferenced, occurrence records.  The research was carried out at the Sri Lanka Institute of Nanotechnology and was funded by the National Research Council of Sri Lanka.

Registros

Los datos en este recurso de evento de muestreo han sido publicados como Archivo Darwin Core(DwC-A), el cual es un formato estándar para compartir datos de biodiversidad como un conjunto de una o más tablas de datos. La tabla de datos del core contiene 25 registros.

también existen 1 tablas de datos de extensiones. Un registro en una extensión provee información adicional sobre un registro en el core. El número de registros en cada tabla de datos de la extensión se ilustra a continuación.

Event (core)
25
Occurrence 
14958

Este IPT archiva los datos y, por lo tanto, sirve como repositorio de datos. Los datos y los metadatos del recurso están disponibles para su descarga en la sección descargas. La tabla versiones enumera otras versiones del recurso que se han puesto a disposición del público y permite seguir los cambios realizados en el recurso a lo largo del tiempo.

Versiones

La siguiente tabla muestra sólo las versiones publicadas del recurso que son de acceso público.

¿Cómo referenciar?

Los usuarios deben citar este trabajo de la siguiente manera:

Tissera B, Herath L (2023). Exploration of soil bacterial diversity in organic and conventional agriculture fields in Sri Lanka. Version 1.3. Sri Lanka Institute of Nanotechnology (SLINTEC). Samplingevent dataset. https://cloud.gbif.org/asia/resource?r=soil_bacterial_diversity_in_agroecosystems_in_sri_lanka&v=1.3

Derechos

Los usuarios deben respetar los siguientes derechos de uso:

El publicador y propietario de los derechos de este trabajo es Sri Lanka Institute of Nanotechnology (SLINTEC). En la medida de lo posible según la ley, el publicador ha renunciado a todos los derechos sobre estos datos y los ha dedicado al Dominio público (CC0 1.0). Los usuarios pueden copiar, modificar, distribuir y utilizar la obra, incluso con fines comerciales, sin restricciones.

Registro GBIF

Este recurso ha sido registrado en GBIF con el siguiente UUID: 7e9d3bc6-bb85-42a5-8826-fe2b27552e2c.  Sri Lanka Institute of Nanotechnology (SLINTEC) publica este recurso y está registrado en GBIF como un publicador de datos avalado por Participant Node Managers Committee.

Palabras clave

Sri Lanka; Agroecosystems; Soil biodiversity; eDNA; Sampling-event dataset

Contactos

Brigitta Tissera
  • Originador
  • Research Assistant
Sri Lanka Institute of Nanotechnology
  • 197/A-11 Liana Homes Ja-ela
11350 Ja-ela
Western Province
LK
  • +94775965423
Lasantha Herath
  • Originador
  • Punto De Contacto
  • Senior Research Scientist
Sri Lanka Institute of Nanotechnology
  • 315/9 WeegulavattaMaligapurana, Gampola 20500, Sri Lanka.
20500 Gampola
Central Province
LK
  • +94713179817

Cobertura geográfica

Asia LK

Coordenadas límite Latitud Mínima Longitud Mínima [6,063, 79,879], Latitud Máxima Longitud Máxima [9,613, 81,6]

Cobertura temporal

Fecha Inicial / Fecha Final 2021-08-09 / 2022-06-21

Datos del proyecto

Soil is known to be the reservoir for a vast amount of microorganisms with a prokaryotic diversity that exceeds that of the known catalog of prokaryotes. Soil bacterial diversity is represented by the composition of bacteria and the abundance of its members and is a vital regulator of fundamental ecosystem processes, such as organic matter decomposition and nutrient cycling. Rhizosphere microbial communities play a central role in both plant growth and health and the depletion of soil microbial communities in agroecosystems is a significant course of soil fertility loss. This project aimed to explore the soil bacterial diversity of agroecosystems across the main agroecological zones of Sri Lanka and make it available to the scientific community. Metagenomic sequencing of the V4 region of the bacterial 16S rDNA gene was employed to explore the soil bacterial diversity within the collected samples. This dataset consists of 4,149 different occurrence records which have been georeferenced and classified to their species level. Here we present the first sampling-event dataset consisting of the taxonomy and geographic location of all recorded taxa offering a comprehensive insight into the soil bacterial populations across the diverse agroecosystems of Sri Lanka.

Título soil_bacterial_diversity_in_agroecosystems_in_srilanka
Fuentes de Financiación National Research Council, Sri Lanka (Grant 20-128)
Descripción del área de estudio Sri Lanka is a tropical country that has been classified into three climatic zones; wet zone, intermediate zone, and dry zone. The three climatic zones have been further subdivided based on the rainfall, soil characteristics, forestry, and land use manner to form the 24 main agroecological zones of Sri Lanka. This project focused on the Agroecosystems of Sri Lanka as the study area. The soil samples were obtained from 25 agricultural fields across the wet zone, intermediate zone, and dry zone which collectively represented the 24 main agroecological zones of Sri Lanka. The agroecosystems located in Maskeliya, Galaha, Nuwara Eliya, Kalawana, Gammaduwa, Ratnapura, Kegalle, Yakkala, Piliyandala and Ja-ela represented the Wet Zone. The agroecosystems located in Rangala, Ragala, Welimada, Badulla, Koslanda, Matale, Kurunegala, Mahiyangane, and Nikaweratiya represented the Intermediate zone. The agroecosystems located in Ambanpola, Adaichakal, Pallai, and Hambantota represented the Dry Zone. All the agroecosystems other than the ones located in Ja-ela, Kurunegala, and Hambantota followed organic farming practices. Soil sampling was carried out from August 2021 to June 2022.

Personas asociadas al proyecto:

Lasantha Herath

Métodos de muestreo

Soil samples were collected from four different locations in each of the 25 agricultural fields belonging to the main agroecological zones of Sri Lanka. The soil samples were obtained by pushing a 50ml falcon tube to a depth of 20cm into the soil from the natural surface level. The samples were transported to the laboratory in ice boxes and were stored at -20°C until they were used for the extraction of DNA.

Área de Estudio This project focused on the organic and conventional agroecosystems of Sri Lanka as the study area. The soil samples were obtained from 25 agricultural fields across the wet zone, intermediate zone, and dry zone, which collectively represented the main agroecological zones of Sri Lanka. Soil sampling was carried out from August 2021 to June 2022. Metagenomic sequencing of the V4 region of the bacterial 16S rDNA gene was employed to explore the soil bacterial diversity within the collected samples, offering a comprehensive insight into the soil bacterial populations across these diverse agroecosystems.
Control de Calidad Soil samples were collected from four different locations in each agricultural field and were homogenized to form a composite soil sample prior to the extraction of DNA to obtain a more representative and consistent sample, reducing variability, and offering a more comprehensive view of the soil's overall bacterial diversity. Replicates and controls were maintained during both the DNA extraction and amplification process to eliminate the possible contaminations that could take place. The concentration and purity of DNA were assessed using the Spectradrop microplate reader following both the DNA extraction and amplification steps and prior to high throughput sequencing.

Descripción de la metodología paso a paso:

  1. Soil samples were collected from four different locations in each agricultural field by pushing a 50ml falcon tube to a depth of 20cm into the soil from the natural surface level (Naveed et al., 2016; Wang et al., 2016). The samples were transported to the laboratory in ice boxes. The soil samples from the four different locations in each agricultural field were homogenized to form a composite soil sample, freeze-dried, ball-milled for 30 minutes with 15 metal beads, and passed through a 500μm sieve prior to DNA Extraction. The soil DNA was isolated from 500mg of soil using the HiPurA soil DNA Purification Kit according to the manufacturer’s instructions. DNA extraction was conducted on four 500mg soil samples from each field. The extracted DNA was electrophoresed in 1% agarose gel. The DNA was quantified and its purity was determined using the Spectradrop microplate reader (Yakovleva et al., 2017). The DNA samples that showed a high concentration and purity were pooled and stored at -20 °C until they were used for PCR amplification. The PCR amplification was performed as a two-step program. To amplify the V4 domain of bacterial 16S rDNA for sequencing, PCR amplification was performed using standard forward and reverse primer pair, F515 (GTG CCA GCM GCC GCG GTA A) and R806 (GGA CTA CVS GGG TAT CTA AT) (Zhang et al., 2019). This was the first step of PCR amplification. Next, 3 μL of the PCR product was used as the template for the second step which was performed with barcoded primers. The PCR mixture for both steps contained the Hi-Chrom master mix, forward primer (10X), reverse primer (10X), molecular grade distilled water, and 3μL DNA template in a final volume of 25μL. The amplifications were conducted in a heal force K960 thermal cycler using an initial DNA denaturation step of 94 °C for 1 min, followed by 28 cycles at 94 °C for 30 s, 50 °C for 30 s, 72 °C for 1 min, and a final elongation at 72 °C for 10 min. The PCR products were electrophoresed in 1% agarose gel. The PCR products from the second step were purified using the HiPurA PCR Product Purification Kit, quantified, and their purity was determined using the Spectradrop microplate reader. Finally, the PCR products were sequenced using high-throughput sequencing technology, and the sequence data were used to access the soil bacterial diversity.

Referencias bibliográficas

  1. Naveed, M., Herath, L., Moldrup, P., Arthur, E., Nicolaisen, M., Norgaard, T., Ferré, T.P.A., de Jonge, L.W., 2016. Spatial variability of microbial richness and diversity and relationships with soil organic carbon, texture and structure across an agricultural field. Applied Soil Ecology 103, 44–55. https://www.sciencedirect.com/science/article/abs/pii/S092913931630066X
  2. Wang, Z., Liu, L., Chen, Q., Wen, X., Liao, Y., 2016. Conservation tillage increases soil bacterial diversity in the dryland of Northern China. Agronomy for Sustainable Development 36. https://link.springer.com/article/10.1007/s13593-016-0366-x
  3. Yakovleva, A., Plieskatt, J., Jensen, S., Humeida, R., Lang, J., Li, G., Bracci, P., Silver, S. and Bethony, J. (2017) ‘Fit for genomic and proteomic purposes: Sampling the fitness of nucleic acid and protein derivatives from formalin fixed paraffin embedded tissue’ ,PLOS ONE, 12(7), p.e0181756 https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0181756
  4. Zhang, Z., Zhang, P., Lin, Q., Cha, Z., Luo, W., 2019. Response of bacterial communities in rubber plantations to different fertilizer treatments. 3 Biotech 9, 293. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6609652/

Metadatos adicionales

Identificadores alternativos 7e9d3bc6-bb85-42a5-8826-fe2b27552e2c
https://cloud.gbif.org/asia/resource?r=soil_bacterial_diversity_in_agroecosystems_in_sri_lanka